Salmonella
Salmonella infections are caused by different types of salmonella bacteria. Over 2000 different types of the bacteria have been identified. The various bacteria are common and can infect people and animals. Humans pick up the bacteria when eating or drinking contaminated food or water when traveling in developing countries. Anyone can get salmonella infections at home by eating meat, eggs or chicken, which has not been cooked sufficiently. People can also contract salmonella by handling infected food or utensils.
Typical symptoms are diarrhea and vomiting which may be brief or prolonged. Symptoms may come on suddenly and may include fever, nausea and blood or mucus in the stool. Systems throughout the body may be affected leading to typhoid fever or life threatening diseases. If symptoms continue for more than 3 days or are severe-consult your physician. Elderly, children and infants may need to see a doctor sooner.
Your doctor will confirm salmonella infection based on your symptoms and stool samples. Some cases can be handled with over the counter meds such as Pepto Bismol. Severe cases may require prescription drugs. Stomach problems generally occur between 12 and 48 hours after initial contact with the infection.